Who doesn’t get nostalgic from the smell of playdough?
Tried and tested, this recipe is super soft,
squishy, and the best part… it does not stick. The perfect way to unwind,
or enjoy some family bonding.
- Combine water, oil, salt, cream of tartar, and food coloring in a saucepan and heat until warm.
- Remove from heat and add flour.
- Stir, then knead until smooth. The cream of tartar makes this dough last 6 months or longer, so resist the temptation to omit this ingredient if you don’t have it on hand.
- Store this dough in an airtight container or a Ziploc freezer bag.